Masala Chips

Ooo hello comfort food…Masala chips, snack or meal?

Oil

3 spring onions finely chopped including whites

1/2 red pepper finely chopped 

2-3 garlic cloves finely chopped

2tvso finely chopped coriander 

1/2 cup passata 

2tbsp tomato sauce

2tbsp siraccha

Salt 

Pepper

1/2 tsp cumin

Large Dash lemon juice or tamarind

Pinch Hayder 

1/2 tsp chilli powder add more for spice

1/2 tsp paprika

Frozen chips

1. In a large frying pan – add oil spring onions peppers and garlic cloves for 1-2 mins 

2. Add all the other ingredients (I prefer doing this in small bowl and leaving it to one side so it’s easier when I’m cooking) 

3. Cut extra spring onion for garnishing 

Tip: you can oven bake the chips, masala can be made in advance but only mix with chips when serving! Add more chillies /lemon juice to your taste.

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