Left over bananas call for banana fritters!
Although these turned out like mini doughnuts😂
Tip: we used 2.5 bananas, smaller chucks , warmed the milk slightly in the microwave. Took the butter out the night before so it was soft to beat! We added 1/2 flour and 1/2 the milk, mixed until just combined (by hand) then did the rest of the flour and milk- do not over beat! Leave mixture to sit.
Oil a tablespoon and a teaspoon, scoop a tablespoon of mixture , using the teaspoon in the other hand “clean” the bottom of the tablespoon so to stop it dripping then slid the mixture off into the oil with ur teaspoon . This just stops the doughnuts having little bits hanging off.
Added: vanilla paste to the batter and cinnamon powder to the sugar. Drizzled with Nutella! Served with ice cream or custard!
https://video.cookist.com/video/an/XiiE4eSwumVHEw1e/p1/
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Her Weekend Kitchen 